Newfoundland vitamin C 100 capsules
these vegetable capsules of Newfoundland are rich in vitamin C, whose antioxidant effect is enhanced with various plant extracts. These are:
- rice (Oryza sativa). Stabilized rice bran contains more than 100 known antioxidants. This list includes tocotrienols, tocopherols, and acid alpha lipoic acid recycling vitamin C oxidized in addition to performing their own free radicals neutralizing activity.
- Yellow espino (Hippophae rhamnoides). Yellow Hawthorn berries are a potent source of vitamin C and flavonoids (a category of plant pigments that includes several compounds that increase the activity and function of vitamin C). The berries are also rich in vitamin E known recycles vitamin C oxidized within the body. Both the berries and the leaves contain a wide range of antioxidant compounds that usually complement the properties of vitamin C.
- Acai (Euterpe oleracea). Just like yellow Hawthorn, acai berries contain a wide variety of antioxidants that usually supplement vitamin C. The most important antioxidants are flavonoids such as anthocyanins, and also contains vitamin E known recycles vitamin C oxidized.
- Acerola (Malpighia glabra). The acerola is known as one of the most powerful sources of vitamin C, for example, found that extracted the Acerola juice contains 30 times more vitamin C than orange juice. This fruit originating in the Caribbean also provided significant amounts of polyphenol antioxidants such as Proanthocyanidins and cyanidin-3-rhamnosidos, as well as a high concentration of carotenoids.
- Rosehip (Rosa canina). With a concentration of more than 100 times greater than that of oranges, rose hips are one of the richest natural sources of vitamin C. Rose hips also provide polyphenol antioxidants like anthocyanins and Proanthocyanidins, as well as several carotenoids.



How to use: as a dietary supplement for adults, 1 to 2 capsules daily with food.
Must not exceed the daily dose expressly recommended for this product
format: capsules
composition: per capsule:
· Complex Magnifood 275 mg